Proctor Hospital Service Auxiliary Cookbook Peoria, Illinois 422 pages 1993

The Proctor Hospital Service Auxiliary Cookbook from 1993 is a vintage cookbook featuring various recipes from the Peoria, Illinois region. With 422 pages, this nonfiction cookbook is perfect for adults interested in cooking by ingredient and regional cooking. The spiral-bound paperback book includes recipes for a variety of dishes, focusing on food and cooking techniques from the 1990s. The cookbook is a valuable resource for those seeking to explore traditional Illinois cuisine.