Bouquet de France 1953 Samuel Chamberlain 2nd Print French Cuisine Travel HC
USD 22.00 USD
Specifications
| Country Of Origin | United States |
| Binding | Hardcover |
| Subject | French Cuisine |
| Original/Facsimile | Original |
| Year Printed | 1953 |
| Language | English |
| Region | North America |
| Author | Samual Chamberlain |
| Topic | Fiction |
The product is a hardcover book titled "Bouquet de France" by Samuel Chamberlain, published in 1953 by the Gourmet Distributing Corporation. It is a second print edition and is written in English. The book explores French cuisine from a travel perspective and is illustrated, making it a vintage piece with a focus on fiction. It is a third printing and was manufactured in the United States, specifically focusing on North American regions.
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